Knoll Farms
On the menu at
Seen Knoll Farms on a Sacramento menu? Tag #sacfm and we'll add it.
What they grow
Green garlic, leeks, cardoon, figs, persimmons, stone fruit, citrus, herbs, nopales, olives, olive oil, dried apricots.
Where to buy direct
- Ferry Plaza Farmers Market (San Francisco)
About the farm
Founded in 1979 by Rick and Kristie Knoll on a 10-acre farm on Byron Highway.
Describes its produce as organic; secondary sources say it was certified in 1984, dropped certification in 2002 and returned in 2009.
Farm stand currently paused per the site.